Black pasta, or black squid ink pasta, always tastes like luxury. While this six-ingredient black pasta with Sautéed Octopus may be simple, it is truly a showstopper. It’s also highly nutritious, as it combines the protein of the octopus, the carbohydrates of the pasta, and the beneficial fatty acids and vitamins of olive oil. Let simplicity and incredible flavor mingle on your dinner table tonight.
1 package el Rey del Pulpo
14 oz black squid ink pasta
3 cloves garlic, minced
Extra virgin olive oil
Fresh ground black pepper
Check out our pasta recipes section to find more tasty pasta dishes to make for yourself and your loved ones. For instance, if you liked this recipe, try our fabulous Octopus Pasta with Mussels and Shrimpor this healthy dish of Octopus Spaghetti. We’re sure you’ll love them.
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